Post by ScrambledEggs on May 3, 2016 11:49:24 GMT
Dutch Eggs
From MasterCook
Ingredients
butter
eggs as needed
sliced onions.
salt
red pepper
lemon-juice
toast
Ingredients
Heat some butter in a pan; then break in as many eggs as needed and fry them; add some sliced onions.
Remove the eggs to a platter; arrange the onions on the eggs; sprinkle with salt and red pepper and pour over
some lemon-juice. Serve as hot as possible on toast
From MasterCook
Ingredients
butter
eggs as needed
sliced onions.
salt
red pepper
lemon-juice
toast
Ingredients
Heat some butter in a pan; then break in as many eggs as needed and fry them; add some sliced onions.
Remove the eggs to a platter; arrange the onions on the eggs; sprinkle with salt and red pepper and pour over
some lemon-juice. Serve as hot as possible on toast